Magnesium Chloride Supplier | Magnesium | Cre Chem (Qingdao) Limited | Calcium Chloride
+86-532-8768 4666

About us|Website

keyword:Magnesium ChlorideCalcium ChlorideCalcium CarbidePolyaluminum Chloride

Calcium Chloride 77% Food Grade Flake

describe

100% Pure Food Grade Calcium Chloride (E509) for use in spherification and molecular gastronomy. Calcium Chloride (E509) is a salt of calcium and chlorine. It is used as a sequestrant and firming agent. Calcium chloride is one of the primary ingredients in direct spherification. It is used in the setting bath to activate the sodium alginate. Due to it's extremely salty taste, it should not be used in reverse spherification. Calcium chloride is designated generally recognized as safe (GRAS) by the U.S. Food and Drug Administration. Because of its hygroscopic nature, anhydrous calcium chloride must be kept in tightly-sealed air-tight containers.

+86-532-8768 4666

Product Usage

CALCIUM CHLORIDE IS USED BY:
1.FRUIT AND VEGETABLE CANNERS AND PROCESSORS
2.INCREASES FIRMNESS OF FRUITS AND VEGETABLES
3.PREVENT BREAKUP DURING PROCESSING AND COOKING
4.CHEESE MANUFACTURERS
5.HELP COAGULATE THE CURDS
6.INCREASE FIRMNESS
7.REPLACE LOST CALCIUM
8.BOTTLING INDUSTRY
9.REDUCE SODIUM ALKALINITY
10.INSURE UNIFORM TASTE
Salt of food grade calcium and chlorine
Perfect for direct spherification and pickling
Commonly used to reduce alkalinity, as firming agent, adjust pH, cheese coagulation, make popping caviars
Keep sealed tightly and minimize air exposure
Canners and processors use calcium chloride to increase the firmness of fruits and vegetables to prevent breakup during processing and cooking. Apples, bananas, cherries, carrots, lima beans, olives, peppers, pickles, potatoes, and tomatoes are among the produce thus firmed.
At the present time, only cherry and olive briners are allowed to use a non food-grade calcium chloride.
In cheese manufacturing, food-grade calcium chloride is added to pasteurized skimmed milk to help coagulate the curds and increase firmness. The calcium chloride also replaces calcium chloride.
The bottling industry, namely soft drinks and beer, use food-grade calcium chloride to remove sodium alkalinity from water used in their formulations. The water is then remineralized to the desired levels. This operation insures uniform taste regardless of processing location.

Product Index

ProductCalcium Chloride 77% Flake Food Grade
GradeFood GradeMolecular formulaCaCl2.2H2O
AppearanceFlake
Main Content≥77%
Magnesium and Alkali Salt≤4%
Water Insoluble≤0.15%
        Fluoride(F)        ≤0.004%
Ferrum(Fe)≤0.006%
Arsenic(as As)mg/kg≤3
Heavy Metals(as Pb)mg/kg≤2
Lead mg/kg≤5
        PH        7.5-11

Choose us4reason

Professional production

CRE CHEM is professional in the oilfield chemical,Road ice melt, dust control, and food chemical area..

Transportation

As specialists in logistics optimization with professional ability of cargo transport operation, Loading port inspection, customs clearance, we'll find the best solution to optimize deliveries worldwide to our end users.

Quality management

In 2009 the company successfully passed the EU REACH agreement, In 2010 the company passed through the FDA certification, our products passed SGS inspection and ISO9000 quality management system.In 2021 we pass ISO22000 food safety management system .

Competitive Price

Long term relationship means competitive price. Thanks to our high yearly distribution volume we can offer secured low prices.For orders, questions or quote requests please send an e-mail to info@crecompany.com. We do not sell online due to constant price adjustments on products and transport costs.

Online message

If you have any questions,please leave us a message

contact

TEL:+86-532-8768 4666
FAX:+86(532)8767 4666
E-MAIL:info@crecompany.com
QQ:2570021597

Wechat public

copyright © CRE CHEM (QINGDAO) LIMITED
Website constructionEshine

copyright © CRE CHEM (QINGDAO) LIMITED

Website constructionEshine